Le Cordon Bleu Culinary Program at Minneapolis/St. Paul is one of the best culinary schools available and is located in Mendota Heights, a suburb of Minneapolis/St. Paul, Minnesota. Brown College has provided quality education to students for over 50 years, and is the first school in the U.S. to partner with the acclaimed Le Cordon Bleu program. The program offers a progressive, comprehensive culinary education taught in a modern facility.

One of the best culinary schools in the state California Culinary Academy can help you gain the skills you'll need for a successful career in the culinary and hospitality industry. Founded in 1977 as one of the West's first culinary training institutions, the Academy is passionately dedicated to providing the highest standard of education to all students in preparation for careers in the culinary and hospitality industry.

Founded in 1994, California School of Culinary Arts is one of the best culinary schools in the state and has become one of the well-known and respected culinary schools in the country. We're located in the heart of Southern California - one of the most geographically and culturally diverse regions in the world where people from all over the globe make their home. This unique, enriched environment provides the perfect backdrop for a culinary education.

This flexible, fast, and affordable concept in culinary training was created for the aspiring professional who desires something better than traditional classroom-based programs.

The Cooking and Hospitality Institute of Chicago (CHIC) one of the best culinary schools in the state and was established in 1983. From the very beginning, we differentiated ourselves from other culinary institutions by using the traditional, European hands-on approach to culinary education - something that was previously difficult to obtain in the Midwest.

Our Atlanta location also provides you an opportunity to experience all that this cultural center of the South has to offer. Besides its bustling restaurant scene, the city is home to five professional sports teams and more than 200 entertainment and art attractions.

One of the best culinary schools in the state Le Cordon Bleu College of Culinary Arts Miami brings the world-renowned Le Cordon Bleu culinary arts program to students just like you who are looking for a rewarding career as a chef, caterer, baker, or pastry chef. Our Miami location provides an environment ideal for earning your degree and for getting some sun and fun.

Le Cordon Bleu's arrival ushers in a new educational era in culinary arts that combines classical European techniques with leading American technology and training. As a result, you will be afforded even greater opportunities to acquire the knowledge and skills necessary to excel in the culinary world.

The Culinary Academy of Long Island can help you realize your dream of becoming a chef, caterer, or restaurant manager. The best part? You can do it in just 9 months. All students are exposed to internships in some of New York’s finest hotels and restaurants. At school, you’ll learn the hands-on skills you need in a brand new 9,000 square foot facility. For total flexibility you can attend programs during the day, night, or even weekends. Make the move to get into a career you’ll really love.

The Le Cordon Bleu name carries a respected and esteemed name in world culinary circles. Graduates of Le Cordon Bleu at the Pennsylvania Culinary Institute receive the prestigious Le Cordon Bleu Diploma, and the professional significance that it confers.

Our programs are comprehensive, challenging, and emphasize hands-on training. They reward our graduates with the Le Cordon Bleu credential, known and respected throughout the world.

One of the best culinary schools in the state The Texas Culinary Academy's program offers a formal education in the food service industry. Our curriculum offers a unique blend of culinary tradition and current industry standards. And our exciting new alliance with Le Cordon Bleu gives our students the opportunity to receive training in the classical French tradition of a world-renowned leader in the culinary arts.

Welcome to the Western Culinary Institute, one of the best culinary schools in the state, located in Portland, Oregon. If you're not familiar with our city, you're in for a real treat. Two-thirds of our students come from out of state, and for good reason: Surrounded by rivers, mountains, and lush green hills, Portland is stunningly beautiful, and known for being one of the most livable cities in the United States. Though it's a mid-sized city, it has a big-city feel. Portlanders enjoy an exciting array of arts and entertainment, including a thriving restaurant scene. In short, Portland is a great place in which to live, go to school, and work.

Get the skills you need for the career you want at The Art Institute of Pittsburgh -- Online Division one of the best culinary schools around. Whether you’re just starting out or are a seasoned professional, you can jump-start your career with an associate's or bachelor's degree from The Art Institute of Pittsburgh -- Online Division, a division of The Art Institute of Pittsburgh. Programs are available in Culinary Management Bachelor of Science Degree Completion Program

If you’ve had it with your day-in, day-out, go-nowhere job, we can help. With a culinary degree from a respected school, you can write your own ticket for a job in restaurants, hotels, resorts, and cruise ships. And you can earn your degree in as little as 15 months!

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